The foodie duo behind healthy catering company Tart London and London restaurant Wild by Tart, Lucy Carr-Ellison and Jemima Jones dish out their favourites – from the places they fell in love to secret beaches in Brazil and the films that made them want to travel.
.jpeg?w=145&resize=145,100&ssl=1 "Koko turns 125: how a Victorian theatre rose from the ashes to become London’s coolest music venue")
