A pressing concern right now for many, is what to drink. Mayfair vintners Berry Bros & Rudd came to the rescue with a mixed case of Burgundian and Bordeaux wines. Over the course of a few evenings we sampled them with tasting notes, ordering more of the good stuff for the lockdown. Arguably more satisfying than relying on one’s skills as an amateur armchair critic, many wine emporiums, cocktail bars and spirits companies are now offering virtual tastings, with bottles sent to your door. From Taiwanese whisky tutorials to live lessons with Mosel Valley winemakers and unravelling the intricacies of lesser known Champagnes, we bring you the best of the bunch. There is even one for the mead lover, streamed live, of course, from Peckham. Cheers!
